From Lake Atitlan in Guatemala,
we jumped on a shuttle to get us down to playa (beach) El Tunco in El
Salvador. The smallest country in
Central America, El Salvador is often skipped by the common traveller, but we
found it to be a destination we quite enjoyed for some R&R time. While you’re here, you need to try a pupusa
(stuffed tortilla), a cheap local dining option and on the coast, the ceviche –
yum yum yum!
Now, the locals are less friendly
here compared to Guatemala and you often notice security guards with large
rifles hanging from their necks, but the relaxed atmosphere of El Tunco on the
pacific coast, makes you see past these things.
The nightlife is pretty epic here on the weekend, while during the week,
it’s a vibe of chilled-out surfer dudes, looking for the best waves and the
tastiest seafood.
Our first night in El Tunco - new family and Triple J's hottest 100!! |
We arrived in El Tunco just in
time for Australia Day and Triple J’s hottest 100 countdown! Of course, we
instantly found an Aussie family (plus several other adopted ones) for the
night, to celebrate as only us Aussies do.
However, after being awake from 4am that morning, David and I didn’t
even make it to the top 10 – it being 2am and only number 13 playing on the
streamed radio!! Damn the time difference making things so difficult!! But never mind,
because the next day was Australia Day, Central America time, so we got a
second chance…this time we cooked up a nice Aussie Day feast of snags from the
barbie and sat around drinking beers and rum.
Tough day!
Kisses the sun "good night" on the beach |
Our crazy waterfall/hike crew (Lucy in the background!!) |
After a chilled but very full 4
days, we decided we’d better break up the family as we needed to get going on
our travels if we wanted to see more of the country. That’s why we took off with my fellow Aussie
chick, Lucy and headed to Santa Ana, the second biggest city in El Salvador
(after the capital). The trip itself was
an adventure as it was David’s and my first chicken bus experience – and wasn’t
it one! Crammed in so you can hardly breathe, people yelling at you in Spanish,
preaching religion or trying to sell you the latest gadgets or some fast, cheap
food – anything goes on the chicken buses.
It’s boiling hot, you have way too many clothes on and bags to watch but
it’s an experience in itself just to see the craziness of everyday life for an
El Salvadorian!
Now when we arrived in Santa Ana,
the first thought we all had was that it is not at all pretty and nor did it
feel very safe – but the hostel we found – INCREDIBLE! The type of hostel that is so well planned
out, and run exceptionally well, Casa Verde (Greenhouse) was everything you
want in a stay – clean, cheap, equipped kitchens (yes, that’s a plural – they
had 2!), movie room, quiet (or drunk-at-night) room, pool, laundry, cheap
drinks, helpful information and it was close to everything! If you go to Santa
Ana, you have to stay here!
Volcan Santa Ana |
So while the best thing about
Santa Ana city itself was the hostel, it did have a few beautiful volcanoes close
by to hike up and get amazing views, and is very close to the Ruta de las
Flores (route of the flowers). We ended
up climbing Volcan Santa Ana one day (getting ripped off with payment, of
course!) and then headed to the Ruta de las Flores to check out all the hype! Now
the towns along the route were relaxed and the bus trip between them very beautiful
but there still wasn’t that much to do
there. Nonetheless, we had a lovely time
exploring the quiet communities and seeing local living, while taking some
chill-out time.
Checking the delicious food options in the markets of Juiyaya (where I tried frog!) |
Ataco - a cute town on Ruta de las Flores! |
We spent an overnight stay
halfway along in a town called Juiyaya – yeah good luck trying to pronounce it!
This is where we went on a hunt for iguana skewers, guinea pig and frogs – all
delicacies that the guide books tell us are available here. While we did get lucky with the frog – and it
was delicious by the way – the others we couldn’t find (but I do continue to
try and find these all the way through the rest of Central America…but with 3
days left, have had no luck!). It was
here in Juiyaya that I also decided to cook David a curry dinner…however,
somehow I forgot I was cooking curry, threw in a couple of birdseye chillis,
and almost gave David a heart attack with the heat!! My bad….need to train this
one to handle spicy food haha
We ended our short time (only 10
days) in El Salvador with a night just outside the capital in Santa Tecla and
then started our 13 hour trek of 2 taxis, 5 chicken buses, 1 tuk tuk and 2
border crossings the next morning to get to our next country on the list,
Nicaragua!
The Nicaraguan journey was an
exciting and interesting one, so keep watching for the next update!
xx
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